Beef stir-Fry, Peruvian style onion, tomato, cilantro, wine and soy sauce served with white rice and fries.
Lightly breaded and deep-fried seafood (fish shrimp, fish and calamari) yuca (cassava) fries. Served with sweet potato, corn, canchita (toasted corn) and salsa criolla.
Fried wonton served with tamarind sauce.